Community and Business Feedback

Humboldt and Tehama County Business gets Food Safety Classes with FoodServiceAssist

"As an employer, when pulling your leadership team for a whole day class, you have to know that you can trust the program. Carol's class is a seamless process. She is an engaging teacher who got the material across to our staff obviously well. We felt comfortable and confident in Carol's class and we had a 100 percent success rate."

Ray Markland, Lead Supervisor/Kitchen Manager for Eureka Natural Foods

Shasta County Business gets Food Safety Classes with FoodServiceAssist

"I was very happy with Carol's class, and all four of us passed the test. Carol teaches to all styles of learning and explains things in a way that everybody receives it. She enjoys teaching people and being interactive rather than just getting through the material, and that's what I really liked."

Wes Babcock, General Manager for Cattlemens Restaurant in Redding

Food Safety Certification Classes with FoodServiceAssist

"I had taken Carol's class before coming to Los Bagels and so I knew what our staff was going to get. Carol is an expert in her field and that is who you want to learn from. Cost is always a factor in making these decisions and also the recommendations of other businesses. I have sent a lot of folks to Carol's class and everyone has enjoyed it."

Travis May, General Manager for Los Bagels in Arcata

Humboldt County Service Clubs get Food Safety Classes with FoodServiceAssist

"Our employees feel comfortable in Carol's class, even if they are not good test-takers or good classroom participants. When you have to be certified, Carol will do whatever it takes to get beyond barriers and give students the confidence that they are going to pass the test. Success is what we are here for, and we have had a very high success rate with Carol's class."

Hillary McClurg, Business Manager for Humboldt Petroleum

Food Safety Classes
                                for Del Norte County and Trinity County

"I first took the class with Carol in 2008. Carol's highlight is that she keeps everyone's attention and gives them a working knowledge of the lecture material. When you can take a large group of volunteers (like the Elks) who prepare food on a large scale and everyone walks away with a wealth of information - that to me is a major success. All of us who took the test this year passed."

Kevin Christie, Eureka Elks Club Trustee